WHAT’S COOKIN’ AT NORMA’S HOUSE?MMM…SPICY RELISH

“Relatively” speaking, Norma is my first cousin. We go back to a time when cousins were raised in close family relationships and we all enjoyed reunions where everyone brought a dish to pass and a copy of their recipe was always being requested.  Now in the retirement years the miles have come between us, but the love in relationships remains. Check out this mouth watering recipe she gave me many years ago. I think you’ll like it!

SERVES 4

1 med. onion coarsely chopped

1 package (10 oz) frozen mixed vegetables – thawed

1/2 cup cider vinegar

1/3 cup water

3 tbsp sugar

1/2 tsp mustard seed

1/2 tsp salt

1/8 tsp hot pepper sauce

In 2 cup jar or small bowl, mix onion & vegetables.  Set aside.

In small pan boil vinegar, water, salt, sugar, mustard seed & hot sauce. 

Reduce heat.  Simmer 5 minutes. Pour over vegetables.

Cover and refrigerate at least 2 hours before serving.

copyright@2019

Mary Anne Whitchurch Tuck

Photo By Me

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